NZ DIPLOMA IN KITCHEN DESIGN - FREQUENTLY ASKED QUESTIONS 

I’m a brand-new kitchen designer – is this the right qualification for me?

The New Zealand Diploma in Kitchen Design is aimed at kitchen designers with at least 6-12 months’ experience. If you’re new to the industry, you might like to start with NKBA’s 2-day Kitchen Design Basics workshop and move on to the diploma once you’ve gained more experience.

What is the time commitment for the diploma?

The diploma starts with a week in the classroom, followed by on-the-job learning and two written assignments. The second year follows the same pattern. It usually takes around 40-80 hours to complete each assignment, spread out over five months. It comes down to your proficiency with CAD and drawing, and how much support you receive from your employer. We recommended starting early and spending 2-3 hours per week on your assignments.

What happens if I need to take a break from the diploma?

If you need to take a break during the course, for parental leave for example, your BCITO Training Advisor can put your enrolment on hold for up to 12 months. Note that your NKBA Student Membership will also be paused if your enrolment is on hold.

What does the diploma offer designers who already have a lot of experience?

The diploma reinforces your credibility, showing clients you’re not only experienced, but also professionally qualified to deliver the full package. Even seasoned designers benefit from the confidence and trust it inspires in clients, helping to dispel any doubts about capability or expertise. 

Can I take the diploma if I’m self-employed?

Yes absolutely. In place of an employer, you will need to find an industry mentor or private contractor to support you with your studies and sign off on workplace assessments. Your BCITO Training Advisor can assist you with finding a suitable person for this role.

Is the diploma a good option for cabinetmakers?

Definitely. It will give you a greater understanding of the full picture of kitchen design and improve your knowledge and skills. Cabinetmaker David Orchard agrees, saying “I had 10-15 years of joinery experience, and the diploma has made me more confident, particularly with customer satisfaction. It’s great to understand how to design something that is going to be fit for purpose, as well as look great. As a cabinet maker you don’t always think about design and so the course has been really helpful. It makes you quicker in designing a solution. If I could do it again, I would do it sooner.”

How can I sign up for the diploma?

It’s easy – just contact NKBA and we will connect you with a local BCITO Training Advisor who will visit you to talk to you about your options and sign you up for the course.